Extreme Curves Leigh D

Here
reported the post I wrote on the blog PIANETIDIVERSI :

These days are very focused on something that I hope will lead to positive results, for now I just have a terrible sore testa.Sto trying to understand and experience as a result, the effects of vitamin A. For me the vitamin A is very important, this is not to move forward (quickly) my illness and not make the photoreceptors die in my retina.Sto trying to figure out in what quantity and at what dose should be administered instead it is harmful . looking on the internet have made important discoveries, but at the same time a little sconvolgenti.sapevo that vitamin A palmitate has the same effect on all patients with retinitis pigmentosa, because this disease is caused by mutation of several investigations by geni.Nelle some Berson reveals the importance of 15,000 IU of retinol, this assay has blocked the progress of the disease in patients monitored for 12 anni.Un 'other research done by Jacobson subjects with Sorsby's fundus dystrophy (SFD) has shown the positive effect of high dose of retinol (50,000 IU per day), but could not discover the mechanism that produced this effect . The thing that I can not understand is the interaction between foods with vitamin A and retinol palmitate tablets to 15,000 UI.ecco here dietauna normal well-balanced diet usually provides us with approximately 3000 IU of vitamin A daily. Patients treated with vitamin A should avoid overflowing with food particularly rich in vitamin A, in particular with the animal liver contains about 15,000 IU per 100 g, pate and liver sausages (the day which is consumed in the liver, you should avoid taking vitamin A). Other foods rich in vitamin A are: butter (3000UI/100g), cheese and egg yolk (1000UI/100g). In the case of low protein feeding, the risk of hypervitaminosis A is increased because it decreases the rate of blood RBP (Retinol Binding Protein =: binding globulin 95% of the retinol in the blood and transports it to tissues. Retinol bound to RBP is biologically inert). Fruits and vegetables can be taken freely, without exaggerating with carrots, red peppers and spinach, which contain much beta-carotene. Note that by cooking food lose about 30% of their vitamin A. I have also recently read good results with hyperbaric oxygen therapy, but this therapy is still experimental and not all doctors prescribe in cases of retinitis pigmentosa.A level of diet is important to follow a low calorie diet, especially foods that counteract the free radicals: vitamin C, dark-colored fruits such as plums, prunes, blueberries and blackberries, and vegetables such as free radicals cavolo.i fact have a negative impact on the cells that make up the epithelium retinico.Questo post will be updated in the meantime I hope that those who will read it, and patients not interested, they can help in finding the characteristics of vitamin A and its interaction with other foods and vitamin E is needed for assimilation di questa nell'organismo.vi ringrazio anticipatamente